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The relationship between insulin binding, insulin activation of insulin-receptor tyrosine kinase, and insulin stimulation of glucose uptake in isolated rat adipocytes. Effects of isoprenaline.

机译:胰岛素结合,胰岛素受体酪氨酸激酶的胰岛素活化和离体大鼠脂肪细胞中葡萄糖摄取的胰岛素刺激之间的关系。异丙肾上腺素的影响。

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摘要

We have studied the relationship between insulin activation of insulin-receptor kinase and insulin stimulation of glucose uptake in isolated rat adipocytes. Glucose uptake was half-maximally or maximally stimulated, respectively, when only 4% or 14% of the maximal kinase activity had been reached. To investigate this relationship also under conditions where the insulin effect on activation of receptor kinase was decreased, the adipocytes were exposed to 10 microM-isoprenaline alone or with 5 micrograms of adenosine deaminase/ml. An approx. 30% (isoprenaline) or approx. 50% (isoprenaline + adenosine deaminase) decrease in the insulin effect on receptor kinase activity was found at insulin concentrations between 0.4 and 20 ng/ml, and this could not be explained by decreased insulin binding. The decreased insulin-effect on kinase activity was closely correlated with a loss of insulin-sensitivity of glucose uptake. Moreover, our data indicate that the relation between receptor kinase activity and glucose uptake (expressed as percentage of maximal uptake) remained unchanged. The following conclusions were drawn. (1) If activation of receptor kinase stimulates glucose uptake, only 14% of the maximal kinase activity is sufficient for maximal stimulation. (2) Isoprenaline decreases the coupling efficiency between insulin binding and receptor-kinase activation, this being accompanied by a corresponding decrease in sensitivity of glucose uptake. (3) Our data indicate that the signalling for glucose uptake is closely related to receptor-kinase activity, even when the coupling efficiency between insulin binding and kinase activation is altered. They thus support the hypothesis that receptor-kinase activity reflects the signal which originates from the receptor and which is transduced to the glucose-transport system.
机译:我们已经研究了胰岛素受体激酶的胰岛素活化与胰岛素刺激离体大鼠脂肪细胞摄取葡萄糖之间的关系。当仅达到最大激酶活性的4%或14%时,分别最大或最大刺激了一半葡萄糖摄取。为了研究这种关系,在胰岛素对受体激酶激活作用降低的条件下,也将脂肪细胞单独暴露于10 microM-异丙肾上腺素或与5微克腺苷脱氨酶/ ml接触。大约30%(异丙肾上腺素)或大约在0.4至20 ng / ml的胰岛素浓度下,发现胰岛素对受体激酶活性的作用降低了50%(异戊二烯+腺苷脱氨酶),这不能通过降低胰岛素结合来解释。胰岛素对激酶活性的降低与葡萄糖摄取的胰岛素敏感性丧失密切相关。此外,我们的数据表明受体激酶活性与葡萄糖摄取(表示为最大摄取的百分比)之间的关系保持不变。得出以下结论。 (1)如果受体激酶的激活刺激了葡萄糖的摄取,那么最大激酶活性中只有14%足以达到最大刺激。 (2)异丙肾上腺素降低胰岛素结合与受体激酶激活之间的偶联效率,同时伴有葡萄糖摄取敏感性的相应降低。 (3)我们的数据表明,即使胰岛素结合和激酶激活之间的偶联效率发生变化,葡萄糖摄取的信号也与受体激酶活性密切相关。因此,他们支持这样的假说,即受体激酶活性反映了源自受体的信号,该信号被转导至葡萄糖转运系统。

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